Sensitive pallets should use caution when ordering blackened catfish. It will cause you to break a sweat. We take catfish filets and sprinkle them with a mixture of paprika, black pepper, cayenne pepper, oregano, and other blackening spices, and griddle until blackened.* A bite of culture: Blackening fish is a common method of cooking in the South. The process generates a burnt look which can be perceived as undesirable. This intentional blackening process should not be confused with burning, which is accidental.* A bite of caution: Occasional small bones are rarely found in catfish filets, but sometimes it does occur. As with any similar foods with natural inherent bones, a guest should use caution in consuming it Pride of the South. Includes two fixins and a bread.